Right here is one of the hardest working guys in show business, Mr. Bill Koczocik.
Bill is a colleague at WTNH-TV, in New Haven, Connecticut and mans the cameras for the news shows, he’s also a video and still photographer and a million other things.
Read More On Ann Nyberg’s Network Connecticut
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Ok, now I am starving! I make everything from scratch but never Keilbasas or any other kind of sausage. now you’ve got me thinking… This is the guy to know!
Summer Barbecue anyone?
Thank you for the blog 🙂
Reno, seriously, Bill is the best.
I am on it! Just dropped him a note. I am there in the studio tomorrow. I just hope I don’t smell those sausages as we tape or I might just float out of frame…
What a nice write up about Bill. He keeps joking were going to go in business together. He loves my cooking…I’m Portuguese..and he says it will mix with the Polish food very nicely. Great job Anne.
You need to move him along and get that business going!
Thank you for the article about my brother. I am very proud of him. When we were kids we use to have to jump on cabbage in a barrel to make sauerkraut. We weren’t always thrilled about having to do this, but we would both love to go back in time and do things like that again with our Dad. I am most proud of my brother for carrying on the Polish tradition that my Dad tried to instill in us as we were growing up. He is also just a great brother to have and would do just about anything for you if you asked him. I am blessed to have him as my brother!
Denise, what a lovely thing to write about your brother. Thank you so much for taking the time to do this and, I know he will be so touched to see it. Thank you for keeping such wonderful traditions alive, these things are so important to our children.
That is some serious sausage!
Like Reno, that makes me very hungry!
Thanks for sharing Ann!
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